Menu

Take a look at our menu before your visit!

Menu Restaurant Unterschweinstiege
Starters

"VITELLO" under the pig's trough Pink veal / smoked fish crème / capers / frisée / herb oil

€ 18.00

Lukewarm fillet of Arctic char Cucumber / mustard - dill - cream / potato / shallot

€ 19.00

Frankfurt sausage salad with hand cheese Lyoner / apple slices / coarse mustard / onion Hand cheese with music

€ 14.00

Wild herb salad with pear dressing Cereals / nuts / pickled vegetables

€ 14.00

Optional

Goat's cheese gratinated with truffle honey

€ 19.00
Soup

Nutmeg pumpkin soup Herb oil / roasted pumpkin seeds / parmesan stick

€ 12.00
Vegetarian specialty

Cauliflower steak Sweet potato / broad beans / colorful sprouts / vegan sauce

€ 26.00
Fish

Fried brown trout Mashed potatoes / leek / tarragon oil / horseradish foam

€ 29.00
Veal cutlet

Wiener schnitzel of veal
with lemon / anchovy / capers / cranberries
Cucumber salad / fried potatoes with red onions

€ 32.50

Schnitzel of veal - Frankfurt style
Green sauce
Fried potatoes with red onions

€ 34.50

Schnitzel of veal - hunter style
Mushroom cream sauce / fried potatoes with red onions

€ 34.50
Meat dishes

Crispy pork knuckle with apple - beer varnish Sautéed potato / pointed cabbage salad / brown mustard sauce

€ 29.00

Pink grilled duck breast & confit leg Plum / beech mushrooms / sweet potato Pomegranate-balsamic sauce

€ 33.00

Game pan "Unterschweinstiege" Wild boar / saddle of venison / Frankfurter sausage Celery / pumpkin / thyme fritters Black mayonnaise / meadow herbs

€ 39.00
Cheese

Cheese variation from Hessen Snow flurries / organic farm cheese / homemade handmade cheese Rowan berry chutney / berries / mustard fruits / nuts / Hessian country bread

€ 22.00
Dessert

Apple panna cotta Citrus fruits / apple sorbet / cinnamon crumble / vanilla espuma

€ 10.00

Plant-based chocolate mousse Red wine figs / pumpkin brittle / clementine sorbet

€ 14.00