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Menu Béla Béla
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24 H pickled fennel feta salad with pomegranate & sumach

Chickpea-Tomato Salad With grilled eggplant, red onion & parsley

Oven-Baked Red Cabbage with cumin, hummus & olive oil

Beef Tatar of meadow beef honey mustard sauce, quail egg basil cress & “Öfferl” organic brioche

Braised Orange Cauliflower Curry with pine nuts & potato cream

Soups

Viennese soup pot with “Tafelspitz with vegetables, sliced pancake & chives

Creamy Lentil Soup With coconut, red lentils & oriental spices

Onion soup with white wine, thyme, marjoram & cheese toast

Main course

Our most climate-friendly dish: Bio “Krautfleckerl” with lettuce salad

Original veal viennese Schnitzel

  • parsley potatoes
  • cucumber cream salad or potato salad

Root Variation With vegan lemon yogurt, pine nuts & baby spinach

Chickpea curry with vegetables & basmati rice

Grilled Sea Bass Shirazi salad, Arabic rice with sultanas & almonds

Braised Beef Cheeks From the chamotte oven, mashed potatoes & glazed shallots

Linguine with Prawns Roasted bell pepper, zucchini & Parmesan

Sweets

"Banoffee" Banana caramel & dark chocolate

Rice Pudding Cake Ginger-lemon fruits & coconut sorbet

Chocolate-Nougat Fondant Salt-butter chocolate crumble & berry caviar

Original Herrenhof cake Nougat, chocolate, crunch & raspberry sorbet