Menu

Appetizers

BURRATA Colorful Inca tomato | grilled peach | aged balsamic vinegar

22 €

"BILL'S STYLE" BEEF TATAR Smoked mayonnaise | Mustard caviar | Grilled brioche | Herb salad | Pickled egg yolk

26 €

TUNA TATAKI Avocado | Watermelon | Sesame

28 €

BILL'S GRILL SALAD Baby leaf lettuce | Cherry tomatoes | Carrots Cucumber | Herb vinaigrette | Roasted seeds

14 €

Optional: with corn-fed chicken breast

+9 €

½ DOZEN BLACK TIGER SHRIMP Tomato-Garlic Butter

25 €
Soups

SWEET POTATO-COCONUT SOUP Potato Crisps

14 €

HERB FOAM SOUP Herb oil | Sour cream

14 €

Optional with scallops

6 €
Main Course

GNOCCHETTI Pine nuts | Tête de Moins | Strawberries | Pointed cabbage | Chervil

vegetarian

26 €

VADOUVAN RISOTTO Cherry tomatoes | wild cauliflower | roasted cashews

vegan

28 €

GALICIAN VEAL LOIN Wild broccoli | Buttermilk mashed potatoes | Lemon jus

36 €

LAMBLACHS IN A MUSTARD-HERB CRUST Barley-Poppy Seed Risotto | Eggplant | Granny Smith | Gravy

42 €

MILDLY SMOKED SCOTTISH LABEL ROUGE SALMON Fregola Sarda | Spinach | Parmesan foam | Salmon caviar

34 €
Our Cuts

Tenderloin—The most tender cut of beef—finely marbled, almost fat-free, with an exceptionally delicate texture. Located at the rear, on the inside of the loin.

Teres Major—A true hidden gem from the shoulder—surprisingly tender, flavorful, and rarely available. Located at the front, near the top of the shoulder.

Wagyu Ribeye—The ribeye steak, cut from the juicy middle back of the beef, delights with its pronounced marbling and a thin layer of fat. When grilled, it develops an intense aroma and delivers a particularly tender, juicy taste experience—a real highlight for steak lovers.

US Bison Haunch – The haunch, the upper part of the leg, surprises with fine fat veins and a loose fiber structure—which makes it especially tender and juicy. Ideal for anyone who values full flavor and buttery tenderness when enjoying a steak!

BLACK ANGUS BEEF TENDERLOIN 200g

59 €

IRISH HEREFORD PRIME TERES MAJOR 300g

42 €

FF AUSTRALIAN BEEF F1 WAGYU ENTRECOTE F1 300g

92 €

US BISON HAUNCH (HIP) 300g

54 €
From the Sea

YELLOWFIN TUNA STEAK 200g

38 €
Serves 2

CHATEAUBRIAND FROM LIMOUSIN BEEF 600g

120 €
Side Dishes

€6.50

Grilled Vegetables

Sesame Spinach

Sautéed Mushrooms

Steak Fries

Mashed Potatoes

Sweet Potato Fries

Sauces

5 €

Law

Lime Beurre Blanc

Cognac Pepper Sauce

Cafe de Paris Butter

Béarnaise Sauce

Dessert

TONKA BEAN-MASCARPONE MOUSSE Nougat Parfait | Apricot

19 €

SEMISWEET CHOCOLATE MOUSSE Vanilla | Passion Fruit

17 €

LEMON DUO Mousse & Sorbet | Pumpkin Crumble | White Chocolate

18 €
A Selection of Raw Milk Cheeses from Affineur Mons

Fig Mustard | Chutney | Fruit Bread

20 €