Name: At the Christmas Market
Start: 2025-11-30T23:00:00.000Z
Location: At the Christmas Market

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SHR_FrankfurtAirport_Connexionterrasse_food.jpg

At Steigenberger Airport Hotel, Frankfurt a various culinary offer is waiting for you. Those who like it rustic will love the cozy atmosphere of Unterschweinstiege and appreciate the traditional menu. The lobby-bar Con.nex.ion and the breakfast restaurant Five Continents invite you to linger and relax.

<h2 id="hessian--german-cuisine---modern-interpretation">HESSIAN / GERMAN CUISINE - MODERN INTERPRETATION</h2>
Rustic atmosphere and coziness: hospitality is more than just a word for us! In our Restaurant Unterschweinstiege we offer you a varied menu with regional specialties and seasonal dishes made from local produce. Let us spoil you in the historic ambience of the old forester&#39;s lodge!
We look forward to welcoming you soon! 
Our Christmas offer 2025
14.12.25 Advent brunch
24.12.25 Christmas Eve menu
25.+26.12.25 Christmas brunch
31.12.25 New Year&#39;s Eve gala buffet

Take a look at our menu before your visit!

RESTAURANT UNTERSCHWEINSTIEGE

<h2 id="meeting-point-of-hospitality">Meeting point of hospitality</h2>
A short chat, an informal meeting, a relaxing end to the day: our lobby bistro bar Con.nex.ion is available for all of this. Treat yourself to a small snack, spoil yourself with our bistro-style specialties or choose from the extensive range of drinks. Whatever you choose, you&#39;ll enjoy it in a cosy, informal atmosphere.

Have a look at our menu before your visit!

Menu Con.nex.ion

Lobby-Bistro-Bar Con.nex.ion

Our breakfast buffet guarantees the perfect start into the day with its abundant offer. An extensive choice of egg specialties, crunchy pastry, cornflakes, international dishes and different hot and cold drinks is waiting for you, every day from 5:30 to 10:30.
Dogs are not allowed in our Five Continents restaurant.

Restaurant Five Continents: This is how the day begins.

We would be delighted to book our event restaurant Faces exclusively for your event for 25 to 60 participants.
Look forward to a modern, 60-cover restaurant, which is decorated in friendly colors and which has a cozy terrace for the warm season which can hold up to 40 people. 
We look forward to your inquiries at +49 69 6975-2466 or <a href="mailto:meetings@airporthotel.steigenberger.de">E-Mail</a>.

Eventrestaurant Faces

AT THE CHRISTMAS MARKET
From €49 per person
Drinks not included 
Celebrate a cozy party in a rustic atmosphere on our lovingly decorated terrace, complete with festive music.
Booking available for groups of 100 or more. Price per person plus drinks.
<hr>
MENU OFFERING
<ul>
<li>FROM GRANDMA&#39;S SOUP POT</li>
</ul>
Truffle Potato Soup
Goulash Soup
<ul>
<li>CHRISTMAS GIANT PAN</li>
</ul>
Wild Mushroom Potato Noodle Pan with fresh herbs, optionally with chicken strips
Veal Cream Goulash with root vegetables, potato dumplings, and melted butter
Crispy Potato Pancakes with apple compote and herb quark
<ul>
<li>ST. NICHOLAS GRILL</li>
</ul>
Veal and beef bratwurst
Spicy turkey breast skewers
Roast skewer sandwich
<ul>
<li>SAUCES &amp; DIPS</li>
</ul>
Ketchup, sour cream, coarse mustard, red wine onions
<ul>
<li>SWEET CHRISTMAS DREAMS</li>
</ul>
Gingerbread and roasted almonds in a cone
Warm waffles with assorted toppings
Brownies and donuts

At the Christmas Market 

Steigenberger Frankfurt Airport + At the Christmas Market 

Frankfurter Hüttengaudi
Celebrate a cozy party in a rustic atmosphere on our lovingly decorated terrace, complete with the perfect musical backdrop. 
From €53 per person
Drinks not included — Available for groups of 100 or more. Price per person plus drinks.
BOOK NOW: +49 69 6975-2466 or via <a href="mailto__R2WP__u0026#x6d;&#101;&#101;&#x74;&#105;&#x6e;&#x67;&#x73;&#64;&#x61;&#105;&#114;&#112;&#x6f;&#x72;&#116;&#x68;&#111;&#x74;&#101;&#x6c;&#46;&#x73;&#x74;&#101;&#105;&#x67;&#101;&#110;&#x62;&#101;&#x72;&#x67;&#101;&#114;&#46;&#100;&#x65;">&#x6d;&#101;&#101;&#x74;&#105;&#x6e;&#x67;&#x73;&#64;&#x61;&#105;&#114;&#112;&#x6f;&#x72;&#116;&#x68;&#111;&#x74;&#101;&#x6c;&#46;&#x73;&#x74;&#101;&#105;&#x67;&#101;&#110;&#x62;&#101;&#x72;&#x67;&#101;&#114;&#46;&#100;&#x65;</a>
<hr>
FOOD OFFERING__R2WP__u003c/strong>
<ul>
<li>SALAD CORNER
Leaf salads, cucumber, tomato, potato salad, coleslaw
Croutons, yogurt dressing, herb dressing
</li>
<li>BURGER / SANDWICH
</li>
</ul>
Classic Burger
160g beef, pickles, shallots, oxheart tomato, burger sauce, romaine lettuce
Farmer’s bread with Spundekäs, Obazda, Handkäse with onions
Whole grain roll with hearty roast pork, pointed cabbage
Peanut sour cream, red onions
<ul>
<li>FRANKFURTER HUT PARTY SOUP BAR</li>
</ul>
Hearty potato and vegetable stew
Beef broth with liver dumplings
<ul>
<li>FROM THE GRILL HUT</li>
</ul>
Onion roast beef
Pork and beef sausages
Fine Leberkäse (meatloaf) with roast jus or mustard, cheese spaetzle
<ul>
<li>SWEET TREATS</li>
</ul>
Filled mini yeast dumplings with vanilla sauce, chocolate mousse, curd strudel, plum compote

Frankfurter Hüttengaudi

Steigenberger Frankfurt Airport + Frankfurter Hüttengaudi

Winter Barbecue
Why grill only in summer? We fire up our grill in winter too and enjoy the very special atmosphere of a winter barbecue!
Secure this atmosphere for your Christmas event.
Available for groups of 100 or more. Price per person plus drinks.
€63 per person | Drinks not included 
JETZT BUCHEN: +49 69 6975-2466 oder via <a href="mailto__R2WP__u0026#x6d;&#x65;&#101;&#116;&#x69;&#110;&#x67;&#x73;&#x40;&#97;&#x69;&#114;&#x70;&#x6f;&#x72;&#x74;&#104;&#111;&#x74;&#101;&#x6c;&#x2e;&#115;&#x74;&#x65;&#x69;&#103;&#101;&#110;&#98;&#101;&#114;&#103;&#101;&#x72;&#x2e;&#x64;&#101;">&#x6d;&#x65;&#101;&#116;&#x69;&#110;&#x67;&#x73;&#x40;&#97;&#x69;&#114;&#x70;&#x6f;&#x72;&#x74;&#104;&#111;&#x74;&#101;&#x6c;&#x2e;&#115;&#x74;&#x65;&#x69;&#103;&#101;&#110;&#98;&#101;&#114;&#103;&#101;&#x72;&#x2e;&#x64;&#101;</a>
<hr>
FOOD OFFERING__R2WP__u003c/strong>
<ul>
<li>SALAD BUFFET</li>
</ul>
Lamb’s lettuce with croutons and bacon strips,
homemade cabbage-carrot salad,
potato salad, pasta salad
Ciabatta, baguette, farmer’s bread,
butter &amp; herb sour cream
<ul>
<li>FROM THE GRILL</li>
</ul>
Pork neck steaks, rib eye steaks,
venison steaks, onion marmalade
Chicken skewers with paprika marinade
Fresh herb and wild boar sausages
Lime salmon fillet and feta cheese in foil
Small baked potatoes
<ul>
<li>SAUCES AND DIPS</li>
</ul>
Hoisin BBQ sauce, Texas salsa,
classic BBQ sauce
<ul>
<li>DESSERTS</li>
</ul>
Cinnamon panna cotta
Assortment of gingerbread
Roasted almonds
Fruit salad
<ul>
<li>CHRISTMAS DRINK PACKAGE
(from €55 per person for 3 hours)</li>
</ul>
Mulled wine, hot apple cider, Jägertee
Three kinds of beer (Radeberger Pilsner,
Erdinger Brauhaus (light Bavarian),
Erdinger Weissbier)
Three types of gin to choose from with Thomas Henry tonic

Winter Barbecue

Steigenberger Frankfurt Airport + Winter Barbecue

WinterBuffet 1 
Experience the cozy charm of the season with a hearty winter buffet full of seasonal delights and festive flavors.
53€ pro person
Available for groups of 30 or more 
<hr>
<ul>
<li>STARTERS</li>
</ul>
Assorted pâtés, regional cold cuts platter
Whole poached salmon with herb crème fraîche
Vine tomatoes with buffalo mozzarella and fresh basil
Antipasti of zucchini, bell pepper, and eggplant
<ul>
<li>SALAD BAR</li>
</ul>
Arugula, romaine hearts, wild herb salad, raw vegetables, and dressed salads
Toppings and dressings
<ul>
<li>FROM THE SOUP POT</li>
</ul>
Parsnip soup with parsley pesto and diced veal shank
<ul>
<li>MAIN COURSES</li>
</ul>
Braised duck leg, creamed savoy cabbage, potato gratin
Beef goulash “Sauerbraten style,” butter spaetzle, root vegetables
Veal sausage with braised onions
Pan-fried salmon fillet, fennel-orange vegetables, herb potatoes, Riesling sauce
<ul>
<li>DESSERTS</li>
</ul>
Small yeast dumplings with vanilla sauce
Spiced chocolate mousse
Nougat crème brûlée with preserved bitter oranges

WinterBuffet 1

Steigenberger Frankfurt Airport + WinterBuffet 1

Winter Buffet 2
Indulge in a festive culinary experience with our Winter Buffet 2 – a refined selection of seasonal delicacies, warming flavors, and elegant dishes to elevate your winter celebration.
€63 per person
Available for groups of 30 or more 
BOOK NOW: +49 69 6975-2466 or via <a href="mailto__R2WP__u0026#109;&#x65;&#101;&#116;&#x69;&#110;&#103;&#x73;&#x40;&#x61;&#105;&#x72;&#x70;&#111;&#x72;&#x74;&#x68;&#111;&#116;&#x65;&#108;&#x2e;&#115;&#x74;&#101;&#105;&#103;&#101;&#x6e;&#98;&#101;&#114;&#x67;&#101;&#x72;&#46;&#x64;&#x65;">&#109;&#x65;&#101;&#116;&#x69;&#110;&#103;&#x73;&#x40;&#x61;&#105;&#x72;&#x70;&#111;&#x72;&#x74;&#x68;&#111;&#116;&#x65;&#108;&#x2e;&#115;&#x74;&#101;&#105;&#103;&#101;&#x6e;&#98;&#101;&#114;&#x67;&#101;&#x72;&#46;&#x64;&#x65;</a>
<hr>
<ul>
<li>STARTERS</li>
</ul>
Warm smoked duck breast with pumpkin compote
Antipasti of marinated and grilled bell peppers, zucchini, and artichokes
Italian country ham with figs
Beetroot carpaccio with goat cheese and crème fraîche
Smoked trout and salmon fillet with horseradish
<ul>
<li>SALAD BAR</li>
</ul>
Leaf salads, raw vegetable salads
Sprouts and microgreens
A variety of winter dressings
<ul>
<li>FROM THE SOUP POT</li>
</ul>
Cream of black salsify soup with rye bread croutons and chervil
<ul>
<li>CARVING STATION</li>
</ul>
Sous-vide cooked Argentine beef rump with Burgundy sauce
<ul>
<li>MAIN COURSES</li>
</ul>
Pan-fried pike-perch fillet with savoy cabbage and mixed rice
Aromatic braised Barbarie duck leg with apple red cabbage and potato dumplings
Pork tenderloin medallions in wild mushroom cream sauce with buttered spaetzle and almond broccoli
Vegetarian Swabian dumplings (Maultaschen) with root vegetables, watercress, and crispy onions
<ul>
<li>DESSERTS</li>
</ul>
Gingerbread panna cotta with stewed plums
Cinnamon mousse with marinated figs
Apple strudel with vanilla sauce
Crème brûlée
Dark chocolate mousse

Winterbuffet 2

Steigenberger Frankfurt Airport + Winter Buffet 2

<h2 id="festive-christmas-menus">Festive Christmas Menus</h2>
Celebrate the season with elegance and flavor. Whether you&#39;re planning a corporate gathering, a holiday dinner with friends, or a special seasonal event, our thoughtfully crafted Christmas menus promise a culinary experience to remember.
Each menu highlights the rich flavors of winter with fine ingredients, regional specialties, and festive flair – perfect for cozy, atmospheric celebrations.
Available for groups of 30 or more
Prices per person, drinks not included 
<hr>
Menu 1 – €53 per person
A classic winter menu with refined simplicity
<ul>
<li>Starter
Pumpkin foam soup
Rye bread croutons, garden cress, Styrian pumpkin seed oil
</li>
<li>Main Course
Braised beef cheeks
Creamed savoy cabbage with truffle, potato-celery purée, braising jus
</li>
<li>Dessert
Vanilla-cinnamon parfait
Stewed plums
</li>
</ul>
Menu 2 – €63 per person
Seasonal flavors with a rustic gourmet twist
<ul>
<li>Starter
Cream of black salsify soup
Wild boar sausage, cress
</li>
<li>Main Course
Aromatic confit duck leg
Apple red cabbage, potato dumplings, mugwort-honey jus
</li>
<li>Dessert
Poached vanilla cream
Chocolate crumble, winter berries, mandarin sorbet
</li>
</ul>
Menu 3 – €73 per person
An elegant winter indulgence for special occasions
<ul>
<li>Starter
Warm smoked duck breast
Pumpkin compote with winter spices, arugula
Wild game essence with semolina dumplings and pancake strips
</li>
<li>Main Course
Tranche of Argentine beef fillet
Sweet potato mash, grilled green asparagus, Burgundy jus
</li>
<li>Dessert
Warm molten chocolate cake
Preserved plums, fig sorbet
</li>
</ul>
BOOK NOW
+49 69 6975-2466 or <a href="mailto__R2WP__u0026#x6d;&#101;&#x65;&#x74;&#105;&#110;&#103;&#115;&#64;&#97;&#x69;&#114;&#x70;&#111;&#x72;&#116;&#104;&#111;&#x74;&#101;&#x6c;&#x2e;&#x73;&#x74;&#101;&#x69;&#103;&#101;&#110;&#x62;&#x65;&#x72;&#x67;&#x65;&#x72;&#46;&#x64;&#x65;">&#x6d;&#101;&#x65;&#x74;&#105;&#110;&#103;&#115;&#64;&#97;&#x69;&#114;&#x70;&#111;&#x72;&#116;&#104;&#111;&#x74;&#101;&#x6c;&#x2e;&#x73;&#x74;&#101;&#x69;&#103;&#101;&#110;&#x62;&#x65;&#x72;&#x67;&#x65;&#x72;&#46;&#x64;&#x65;</a>

Festive Christmas Menu

Steigenberger Frankfurt Airport + Festive Christmas Menu

ADVENT BRUNCH ON THE SECOND SUNDAY OF ADVENT | FROM 11 A.M. TO 3 P.M.
Starters
<ul>
<li>Colourful caprese salad, heirloom tomatoes, burrata, balsamic pearls, basil oil </li>
<li>Mediterranean salad with antipasti and grilled prawns</li>
<li>Wild ham with whisky-cranberry cream and celery salad</li>
<li>Cocktail of crayfish with apple and papaya cubes</li>
<li>Whole poached salmon with cream horseradish</li>
<li>Beef carpaccio with parmesan and pesto</li>
<li>Serrano ham with figs, pomegranate and basil</li>
</ul>
Hot from the soup pot
<ul>
<li>Rutabaga and chestnut soup with herb croutons</li>
</ul>
Main courses
<ul>
<li>Goose leg with red cabbage and apples, melted potato dumplings</li>
<li>Pappardelle, nut and truffle pesto, Parmesan, sea salt and shaved Parmesan</li>
<li>Sea bream fillet and pike-perch with white wine sauce and fennel</li>
</ul>
Freshly carved
<ul>
<li>Venison haunch, roasted pink &amp; veal loin under a pepper crust with potato noodles and pointed cabbage</li>
</ul>
Dessert
<ul>
<li>Christmas ice cream bomb</li>
<li>Apple tart with vanilla sauce</li>
<li>White and dark chocolate mousse</li>
<li>Cinnamon panna cotta with Bischof sauce </li>
<li>Small steamed dumplings and hot cinnamon plums </li>
<li>Gingerbread mousse and stewed cherries</li>
</ul>
Christmas pastry specialities
For reservations or further information about our event please contact us at +49 69 6975 2500 or <a href="mailto__R2WP__u0026#114;&#x65;&#x73;&#116;&#x61;&#x75;&#114;&#x61;&#110;&#116;&#x40;&#x75;&#110;&#116;&#x65;&#114;&#115;&#x63;&#104;&#x77;&#x65;&#105;&#110;&#x73;&#116;&#105;&#x65;&#103;&#101;&#46;&#100;&#101;">&#114;&#x65;&#x73;&#116;&#x61;&#x75;&#114;&#x61;&#110;&#116;&#x40;&#x75;&#110;&#116;&#x65;&#114;&#115;&#x63;&#104;&#x77;&#x65;&#105;&#110;&#x73;&#116;&#105;&#x65;&#103;&#101;&#46;&#100;&#101;</a>

Advent brunch

Steigenberger Frankfurt Airport + Advent brunch

Christmas Eve Menu– December 24, 2025 from 6:00 PM 
Spiced Cured Salmon
Lamb’s lettuce, tarragon–cucumber sorbet, candied walnuts, and champagne dressing
+++
Parsley Root Soup
Parsley pesto, bacon chip, parsley cress
++++
Saddle of Young Wild Boar
Braised Hokkaido pumpkin, confit potato, spinach salad, and port wine sauce
Or
Roast Goose (breast and leg)
Potato dumpling, orange red cabbage, mugwort sauce
Or
Pan-Seared Sea Bass
Braised Hokkaido pumpkin, confit potato, spinach salad, and dark fish sauce
++++
Berry–Orange Tartlet
Dark chocolate ganache, blackberry gel, speculoos crumble
Vegetarian Menu
Carpaccio of Smoked Chioggia Beet
Lamb’s lettuce, tarragon–cucumber sorbet, candied walnuts, and champagne dressing
+++
Parsley Root Soup
Parsley pesto, parsley cress, olive oil
+++
“Harvest Field”
Celeriac cream, assorted garden vegetables, mushroom–truffle broth, herb emulsion
+++
Berry–Orange Tartlet
Dark chocolate ganache, blackberry gel, speculoos crumble
For reservations or further information about our event, please contact us at +49 69 6975 2500 or <a href="mailto__R2WP__u0026#x72;&#101;&#x73;&#x74;&#97;&#117;&#114;&#97;&#x6e;&#116;&#x40;&#117;&#x6e;&#116;&#x65;&#x72;&#x73;&#x63;&#x68;&#119;&#101;&#x69;&#x6e;&#x73;&#116;&#105;&#x65;&#103;&#x65;&#x2e;&#x64;&#101;">&#x72;&#101;&#x73;&#x74;&#97;&#117;&#114;&#97;&#x6e;&#116;&#x40;&#117;&#x6e;&#116;&#x65;&#x72;&#x73;&#x63;&#x68;&#119;&#101;&#x69;&#x6e;&#x73;&#116;&#105;&#x65;&#103;&#x65;&#x2e;&#x64;&#101;</a>

 Christmas Eve menu

Steigenberger Frankfurt Airport +  Christmas Eve menu

Christmas Brunch | on December 25 and 26, 2025 from 11:00 a.m. to 3:00 p.m.
BBQ Salmon to Pull Apart Yourself with sour cream
Cold Starters &amp; Salads
<ul>
<li>Juniper-cured ham, stewed radishes, lettuce cream</li>
<li>Parisian-style salmon ham, braised orange chicory</li>
<li>Cold-smoked duck breast with candied bitter oranges</li>
<li>Salad of sous-vide cooked vegetables</li>
<li>Colorful tomatoes with buffalo mozzarella, fresh basil, balsamic</li>
<li>Wild herb salad with tuna, boiled eggs, tomatoes, cucumbers, radish</li>
<li>Fried anchovies</li>
<li>Dressings: Champagne dressing, apple cider dressing</li>
</ul>
From the Soup Pot (Hot)
<ul>
<li>Goose consommé with dried apple and herbs</li>
<li>Parsnip cream soup with truffle oil</li>
</ul>
Warm Dishes
<ul>
<li>Carved at the buffet__R2WP__u003c/li>
<li>Dry-aged flank steak</li>
<li>Venison roast (rolled, from the shoulder)</li>
</ul>
Main Courses__R2WP__u003c/strong>
<ul>
<li>Roast goose with red cabbage and melted dumplings</li>
<li>Venison goulash with apple wedges, red wine</li>
<li>Pan-seared salmon fillet with cinnamon–herb crumbs, spinach tagliatelle, anise–white wine sauce</li>
<li>Fresh zucchini, eggplant, and carrots</li>
<li>Vegetable–potato gratin</li>
</ul>
Desserts
<ul>
<li>Lemon meringue tart</li>
<li>Orange and grapefruit slices</li>
<li>Spiced chocolate mousse</li>
<li>Baked apples</li>
<li>Curd cheese strudel with vanilla sauce</li>
<li>Vanilla crescent terrine wrapped in Baumkuchen</li>
<li>Christmas cookies and stollen</li>
</ul>
For reservations or further information about our event, please contact us at +49 69 6975 2500 or <a href="mailto__R2WP__u0026#x72;&#x65;&#x73;&#x74;&#97;&#117;&#114;&#x61;&#x6e;&#x74;&#x40;&#x75;&#x6e;&#x74;&#x65;&#114;&#115;&#x63;&#x68;&#x77;&#101;&#x69;&#110;&#115;&#116;&#x69;&#x65;&#x67;&#x65;&#46;&#100;&#101;">&#x72;&#x65;&#x73;&#x74;&#97;&#117;&#114;&#x61;&#x6e;&#x74;&#x40;&#x75;&#x6e;&#x74;&#x65;&#114;&#115;&#x63;&#x68;&#x77;&#101;&#x69;&#110;&#115;&#116;&#x69;&#x65;&#x67;&#x65;&#46;&#100;&#101;</a>

Christmas Brunch 

Steigenberger Frankfurt Airport + Christmas Brunch 

New Year’s Eve Gala Buffet | On December 31, 2024 from 6:00 p.m.
Starters &amp; Antipasti
<ul>
<li>Italian antipasti of vegetables and seafood (peppers, tomatoes, baby octopus, shallots, octopus, prawns, and zucchini)</li>
<li>Prawn pyramid with lime–pepper sour cream</li>
<li>Fresh rock oysters with lemon wedges and gremolata</li>
<li>Carpaccio of beetroot with fresh herbs, sea salt, and onion oil</li>
<li>Selection of smoked fish with dill–mustard sauce</li>
<li>Pink roasted veal topside with green sauce and chopped egg</li>
</ul>
Salad Bowl Bar
<ul>
<li>Leaf salads, chicken strips, tuna, tomatoes, cucumbers, peppers, corn, avocado, rice salad, chickpeas, sprouts, chopped egg, puffed quinoa</li>
<li>Warm Dishes</li>
<li>Pink roasted “Pastorenstück” (cut from US beef) with dark balsamic sauce</li>
<li>Strips of beef tenderloin with cranberries, sour cream, and herbs</li>
<li>Fillet of sea bass with crayfish sauce and saffron</li>
<li>Vegetarian pasta in lemon oil with plant-based “smoked salmon” strips, roasted seeds, and basil</li>
<li>Butter spaetzle, rosemary potatoes, mixed rice</li>
<li>Braised pointed cabbage and a selection of vegetables</li>
</ul>
Desserts
<ul>
<li>Warm chocolate tart</li>
<li>Lime yogurt mousse with raspberry sauce</li>
<li>Crème brûlée with citrus fruits</li>
<li>Tiramisu with wild berry compote</li>
<li>Crêpes with warm orange sauce &amp; chocolate sauce</li>
</ul>
For reservations or further information about our event, please contact us at +49 69 6975 2500 or <a href="mailto__R2WP__u0026#x72;&#x65;&#x73;&#x74;&#97;&#x75;&#x72;&#97;&#x6e;&#x74;&#x40;&#117;&#x6e;&#x74;&#x65;&#114;&#x73;&#x63;&#x68;&#119;&#101;&#105;&#x6e;&#115;&#116;&#x69;&#x65;&#103;&#x65;&#x2e;&#x64;&#101;">&#x72;&#x65;&#x73;&#x74;&#97;&#x75;&#x72;&#97;&#x6e;&#x74;&#x40;&#117;&#x6e;&#x74;&#x65;&#114;&#x73;&#x63;&#x68;&#119;&#101;&#105;&#x6e;&#115;&#116;&#x69;&#x65;&#103;&#x65;&#x2e;&#x64;&#101;</a>

New Year’s Eve Gala Buffet

Steigenberger Frankfurt Airport + New Year’s Eve Gala Buffet

Kick-Off Dinner Event at Steigenberger Airport Hotel Frankfurt
Start 2026 with a Transformative Event!
Host your Kick-Off Event at Steigenberger Airport Hotel Frankfurt from January to March and set the tone for the year ahead. Whether you’re planning a corporate meeting or a celebratory gathering, our stunning venue offers the perfect atmosphere for your event.
Kick-Off Package - From €199 per person
Includes__R2WP__u003c/u>
<ul>
<li>Full-Day Kick-Off Meeting Package</li>
<li>Conference room included</li>
<li>Lunch &amp; two coffee breaks</li>
<li>Unlimited conference beverages</li>
<li>Kick-Off Dinner Event</li>
<li>3-course menu or buffet dinner</li>
<li>4-hour beverage package (including beer, wine, soft drinks, water, coffee &amp; tea)</li>
</ul>
Book Now!
To reserve your Kick-Off Event, contact us at__R2WP__nEmail: <a href="mailto__R2WP__u0026#109;&#101;&#101;&#x74;&#105;&#110;&#103;&#x73;&#64;&#97;&#105;&#114;&#x70;&#x6f;&#114;&#116;&#x68;&#x6f;&#x74;&#x65;&#108;&#46;&#x73;&#x74;&#x65;&#x69;&#103;&#101;&#x6e;&#98;&#x65;&#x72;&#103;&#x65;&#x72;&#46;&#x64;&#x65;">&#109;&#101;&#101;&#x74;&#105;&#110;&#103;&#x73;&#64;&#97;&#105;&#114;&#x70;&#x6f;&#114;&#116;&#x68;&#x6f;&#x74;&#x65;&#108;&#46;&#x73;&#x74;&#x65;&#x69;&#103;&#101;&#x6e;&#98;&#x65;&#x72;&#103;&#x65;&#x72;&#46;&#x64;&#x65;</a>
Phone: +49 69 6975-2466

Kick-Off Dinner Event

Steigenberger Airport hotel Frankfurt + Kick-Off Dinner Event

The Steigenberger Airport Hotel Frankfurt is a top choice for travelers seeking comfort and convenience, with a free airport shuttle and easy access to the city center. Relax at the spa with its heated pool and panoramic airport views, or explore Frankfurt’s highlights - from the historic Römer and St. Paul’s Church to the tranquil Palmengarten. With its blend of modernity and charm, Frankfurt offers something for every traveler.

Steigenberger Airport Hotel Frankfurt_CMYK_negativ.svg

Frankfurt Rhine-Main Airport (FRA)

Frankfurt am Main Flughafen Fernbahnhof, Hugo-Eckener-Ring 1, 60549 Frankfurt, Germany

Airport long distance train station

Main Airport Center Parkhaus, Unterschweinstiege 2-14, 60549 Frankfurt am Main, Germany

Parking garage

Frankfurt Airport Shopping Avenue Frankfurt Airport (FRA), 60547 Frankfurt, Germany

Airport Shopping Avenue

Unterschweinstiege 16 60549 Frankfurt am Main Deutschland

Steigenberger Airport Hotel Frankfurt

Frankfurt am Main Gateway Gardens 
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60549 Frankfurt am Main

Restaurants & Bar at the Steigenberger Airport Hotel Frankfurt