Syttende, the high-end gourmet restaurant, is placed on the 17th floor and has panoramic views over Als and Alssund. The renowned chef Jesper Koch, will be serving an innovative menu with passion, creativity and eye for the detail. All the ingredients come from local and regional producers, and alongside taste, sustainability is of the highest priority. Here you will be able to look out on the fields, and see where the carrots have grown.
Wednesday – Saturday: 18:00 - 24:00
Lift opens at 17:50 pm.