December 24, 2025 | 18:00 - 00:00

On the magical occasion of Christmas Eve, chef Antonios Kefalas and his team invite you to an exclusive Christmas menu. In this festive atmosphere, you will experience a culinary journey in which every component is carefully selected and artfully prepared. From delicate starters to tempting desserts, this menu will make your celebration even more memorable on this special evening.

5-course menu incl. aperitif and musical accompaniment | 149,00 € per person

We are happy to take your reservation request or booking by phone or e-mail.

T: +49 211 1381 704 | 705 M: meetings@duesseldorf.steigenberger.de

Christmas Eve (December 24, 2025) and Christmas Day (December 25, 2025)

Enjoy a festive treat without the stress of cooking: with our exclusive Goose Express, we will deliver an oven-fresh Oldenburg goose with delicious side dishes directly to your home on December 24 and 25. Alternatively, collection is possible after consultation. Order now by December 15 at the latest and secure your festive menu!

Oldenburg goose incl. side dishes, plus delivery or collection also possible after consultation | € 299.00 per goose

We are happy to take your order by December 15th by phone or e-mail.

T: +49 211 1381 704 | 705
M: meetings@duesseldorf.steigenberger.de

December 25, 2025 | 12:00 - 15:00

Get Christmas Day off to a relaxed start with our Christmas brunch at Pink Pepper. The musical accompaniment will create a festive atmosphere while you and your family enjoy a wide range of high-quality hot and cold dishes and a seafood station. Children are very welcome at this special Christmas Day event.

**Brunch buffet incl. aperitif, food, water, juices from the buffet and coffee specialties as well as musical accompaniment.

119.00 € per person
89.00 € per child

We are happy to receive your reservation request or booking by phone or e-mail.

T: +49 211 1381 704 | 705 M: meetings@duesseldorf.steigenberger.de